The name LAGUIOLE traditionally refers to a style of cutlery originally produced in the town of Laguiole in Southern France. Laguiole is neither a trademark nor a company name. Today Laguiole is an accepted generic term to best describe this style of cutlery and accessories and is not restricted to any one producer, brand, trade name, or country of origin. Therefore there is no such thing as faux Laguiole – and only the quality may vary from supplier to supplier.

After years of research & Development, Laguiole Silhouette encompasses the guilloche decorative design which sets it apart from the other Laguiole quality products

Laguiole Etiquette is made from 430 quality Inox Acier and ABS food Safe Handles presented in our unique traditional pine wood presentation boxing associated with Laguiole Cutlery

Each Laguiole Etiquette piece is handcrafted, assembled and polished to highlight the quality of the material used

The famous Laguiole motif is ever present and pays homage to the Aubrac region in France where the Laguiole design originated in 1829

• 6 Steak Knives
• Presented in Pine Wooden Block
• Handwash recommended